Incredible Maple!

IT’S PURE MAGIC

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Featured Chef

Maple from Canada is excited to announce a partnership with Chef Hugh Acheson. Hailing from Canada and now based in Georgia, he applies a fresh approach to Southern food and loves coming up with new ways to use maple syrup. Check back for recipe inspiration and more from Hugh!

Recipe Inspiration

Starters

About Maple from Canada

How it's Made

The maple syrup production process gets its start from one of nature’s true phenomena. In springtime, when the nights are below freezing, water from the soil is absorbed into the maple tree.

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How to Use

Pure Canadian maple syrup can be used as an alternative to sugar in a variety of dishes, such as desserts and baked goods (pies and cakes, just to name a few).

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Nutrition

100% pure maple syrup from Canada is a natural sweetener that is derived directly from the maple tree’s sap that, when consumed in moderation can be part of a healthy diet.

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