Smokestack


Alcoholic beverage / Beverages

smokestack
1 portion
Metric Imperial

Ingredients

Base

  • 45 ml tequila (suggested: Reposado)
  • 30 ml pure maple syrup
  • 23 ml fresh lemon juice
  • 30 ml apple butter
  • Mezcal Foam (See Recipe Below)
  • Red apple slices for garnish

Mezcal Foam

  • 3 drops of Mezcal (must be traditional, smoky type) or Single Malt Scotch
  • 15 ml of maple syrup
  • 1 egg white

Method

Base

  1. Add all ingredients to a mixing tin, except the Mezcal foam.
  2. Shake over ice.
  3. Strain over ice into an old-fashioned glass.
  4. Top with Mezcal foam and garnish with red apple slice.

Mezcal Foam

  1. Combine all ingredients and whip rapidly with hand mixer.
  2. Chill thoroughly before using.

By Tad Carducci, Tippling Bros. and Mercadito Restaurants.