- 1 L baby arugula
- 1 grapefruit, peeled and segmented, juices reserved
- 60 ml pure maple syrup
- 10 ml of pure vanilla extract)
- 120 ml olive oil
- 30 ml toasted pine nuts (optional)
Spring is almost here! Get in the mood for fresh foods with this pink grapefruit salad recipe! Besides adding grapefruit to this salad, this recipe calls for a very original salad dressing that combines vanilla, pure maple syrup and grapefruit juice with olive oil. The colorful food display is rich in vitamins and minerals and will help satisfy your cravings for sweet foods. To add more crunch, garnish the salad with a few pine nuts.